Amanitin intoxication in two beef calves in California

Author:

Yee Mok Mai12,Woods Leslie W.12,Poppenga Robert H.12,Puschner Birgit12

Affiliation:

1. School of Veterinary Medicine (Mok), University of California, Davis, CA

2. California Animal Health and Food Safety Laboratory System (Woods, Poppenga, Puschner), School of Veterinary Medicine, University of California, Davis, CA

Abstract

Two 2- and 3-month-old beef calves from 2 separate herds, locations, and times were found dead and were submitted to the veterinary diagnostic laboratory for diagnostic work-up. In both cases, no premonitory signs were seen by the owners. Histopathology revealed acute panlobular hepatic necrosis in both calves. In addition, calf A had copper and selenium deficiency, and calf B had oxalate nephrosis, and selenium and zinc deficiencies. Alpha-amanitin was detected in the urine from calf A, and in the liver and rumen contents from calf B using liquid chromatography–mass spectrometry. The cause of panlobular hepatic necrosis and death of both calves was determined to be amanitin toxicosis from ingestion of amanitin-containing mushrooms based on microscopic changes and toxicological analysis of tissues. In cases of sudden death in cows with histopathological findings of panlobular hepatic necrosis, toxicological analysis for amanitin is needed for a definitive diagnosis of poisoning by amanitin-containing mushrooms.

Publisher

SAGE Publications

Subject

General Veterinary

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