Plasma concentrations of ascorbic acid in a cross section of the German population

Author:

Hagel Alexander F.1,Albrecht Heinz1,Dauth Wolfgang2,Hagel Wolfgang3,Vitali Francesco1,Ganzleben Ingo1,Schultis Hans W.4,Konturek Peter C.5,Stein Jürgen6,Neurath Markus F.1,Raithel Martin1

Affiliation:

1. Department of Medicine 1, University of Erlangen – Nuremberg, Germany

2. Institute of Employment Research, Nuremberg, Germany

3. Department of Medicine 6, Paracelsus Medical University, Nuremberg, Germany

4. Synlab, Weiden, Germany

5. Thuringia Clinics, Gastroenterology, Saalfeld, Germany

6. Department of Nutritional Medicine, Sachsenhausen University Hospital, Frankfurt/Main, Germany

Abstract

Objectives Vitamin C deficiency is considered extremely rare in modern industrialized countries. This study was performed to assess vitamin C concentrations in the German population. Methods As part of a consultant–patient seminar on nutrition and food intolerances, patients were asked to participate in this study on a voluntary basis. Blood samples were taken for analysis of serum vitamin C concentrations, and all patients were asked to complete a questionnaire. The vitamin C concentration was determined by high-performance liquid chromatography. Results Of approximately 300 patients attending the seminar, 188 (62.6%) consented to vitamin C blood sample analysis and 178 (59.3%) answered the questionnaire. The mean vitamin C concentration was 7.98 mg/L (range, 0.50–17.40; reference range, 5–15 mg/L). A low plasma level with vitamin C insufficiency (<5 mg/L) was found in 31 patients (17.4%), and a potential scorbutogenic deficiency (<1.5 mg/L) was found in 6 (3.3%). Conclusions Potential vitamin C insufficiency and deficiency is common. It is therefore possible, even in modern developed populations, that certain individuals may require a higher intake of vitamin C.

Publisher

SAGE Publications

Subject

Biochemistry, medical,Cell Biology,Biochemistry,General Medicine

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5. Histamine and Ascorbic Acid in Human Blood

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