Anaerobic digestion of bio-waste: A mini-review focusing on territorial and environmental aspects

Abstract

Scientific and industrial experiences, together with economical and policies changes of last 30 years, bring anaerobic digestion among the most environmental friendly and economically advantageous technologies for organic waste treatment and management in Europe. In this short review, the role of anaerobic digestion of organic wastes is discussed, considering the opportunity of a territorial friendly approach, without barriers, where different organic wastes are co-treated. This objective can be achieved through two proposed strategies: one is the anaerobic digestion applied as a service for the agricultural and farming sector; the other as a service for citizen (biowaste, diapers and wastewater treatment integration). The union of these two strategies is an environmental- and territorial-friendly process that aims to produce renewable energy and fertiliser material, with a low greenhouse gas emission and nutrients recovery. The advantage of forthcoming application of anaerobic digestion of organic wastes, even for added value bioproducts production and new energy carriers, are finally discussed. Among several advantages of anaerobic digestion, the role of the environmental controller was evaluated, considering the ability of minimising the impacts exploiting the biochemical equilibrium and sensitivity as a quality assurance for digestate.