Resveratrol attenuates inflammation-induced hyperexcitability of trigeminal spinal nucleus caudalis neurons associated with hyperalgesia in rats-Reference-Cited by-同舟云学术

Resveratrol attenuates inflammation-induced hyperexcitability of trigeminal spinal nucleus caudalis neurons associated with hyperalgesia in rats

Published:2016-01 Issue: Volume:12 Page:174480691664308
ISSN:1744-8069
Container-title:Molecular Pain
language:en
Short-container-title:Mol Pain

Author:

Sekiguchi Kenta¹,Takehana Shiori¹,Shibuya Eri¹,Matsuzawa Nichiwa¹,Hidaka Shiori¹,Kanai Yurie¹,Inoue Maki²,Kubota Yoshiko³,Shimazu Yoshihito¹,Takeda Mamoru¹

Affiliation:

1. Laboratory of Food and Physiological Sciences, Department of Life and Food Sciences, School of Life and Environmental Sciences, Azabu University, Sagamihara, Kanagawa, Japan

2. Laboratory of Physiology II, Department of Veterinary Science, School of Veterinary medicine, Azabu University, Sagamihara, Kanagawa, Japan

3. FANCL Health Science Research Center, Research Institute, FANCL Corporation, Yokohama, Kanagawa, Japan

Publisher

SAGE Publications

Subject

Anesthesiology and Pain Medicine,Cellular and Molecular Neuroscience,Molecular Medicine

Link

http://journals.sagepub.com/doi/pdf/10.1177/1744806916643082

Reference55 articles.

1. Biological effects of resveratrol

2. Resveratrol: from grapevines to mammalian biology

3. Resveratrol inhibits Na+ currents in rat dorsal root ganglion neurons