Opioid Receptor Modulation of Hedonic Taste Preference and Food Intake: A Single-Dose Safety, Pharmacokinetic, and Pharmacodynamic Investigation With GSK1521498, a Novel μ-Opioid Receptor Inverse Agonist

Author:

Nathan Pradeep J.,O'Neill Barry V.,Bush Mark A.,Koch Annelize,Tao Wenli X.,Maltby Kay,Napolitano Antonella,Brooke Allison C.,Skeggs Andrew L.,Herman Craig S.,Larkin Andrew L.,Ignar Diane M.,Richards Duncan B.,Williams Pauline M.,Bullmore Edward T.

Publisher

Wiley

Subject

Pharmacology (medical),Pharmacology

Reference51 articles.

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4. Enhanced intake of high-fat food following striatal mu-opioid stimulation: microinjection mapping and fos expression;Zhang;Neuroscience,2000

5. Intake of high-fat food is selectively enhanced by mu opioid receptor stimulation within the nucleus accumbens;Zhang;J Pharmacol Exp Ther,1998

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