Association between Sex, CD4 Cell Counts, Antiretroviral Medications, and Olfactory and Gustatory Functions of HIV-Infected Adults

Author:

Fasunla Ayotunde James1,Nwankwo Ukamaka1,Adebayo Ayodeji Matthew2,Nwaorgu Onyekwere George1

Affiliation:

1. Department of Otorhinolaryngology, University College Hospital and College of Medicine, University of Ibadan, Ibadan, Nigeria

2. Department of Community Medicine, University College Hospital and College of Medicine, University of Ibadan, Ibadan, Nigeria

Abstract

Objective To investigate the olfactory and gustatory functions of human immunodeficiency virus (HIV)–infected adults in Ibadan, Nigeria. Study Design A cross-sectional study of olfactory and gustatory functions of HIV-infected adults between March 2015 and December 2015. Setting Tertiary health institution. Subjects and Methods A structured questionnaire was administered to participants to obtain relevant sociodemographic and clinical information. Participants’ nadir and most recent CD4 cell count and viral loads were obtained from their medical records. Participants’ body mass indices were determined, and each subjectively rated their olfactory and gustatory performances. Objective olfactory and gustatory functions were determined using validated “Sniffin’ Sticks” and “Taste Strips” impregnated with 4 different concentrations of sucrose, quinine hydrochloride, sodium chloride, and citric acid. Results In total, 135 HIV-infected adults, comprising 41 (30.4%) men and 94 (69.6%) women, were evaluated. Their ages ranged from 20 to 70 years, mean 43.4 ± 10.4 years. Participants were on highly active antiretroviral therapy for a mean duration of 75.8 ± 36.9 months. The proportions of male participants in HIV stages 1, 2, and 3 were 18 (43.9%), 19 (46.3%), and 4 (9.8%), respectively, while female participants were 46 (48.9%), 41 (43.6%), and 7 (7.4%), respectively. Participants’ mean olfactory threshold, discrimination, identification, and TDI scores were 8.0 ± 4.9, 9.9 ± 4.7, 8.8 ± 4.5, and 26.7 ± 11.1, respectively, while total taste score was 25.1 ± 5.7. Conclusion HIV-infected adults have tendency to develop hyposmia and hypogeusia. These are worse with advanced stage of HIV infection.

Publisher

SAGE Publications

Subject

Otorhinolaryngology,Surgery

Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Salt Taste and Salt Sensitive Hypertension in HIV;Current Hypertension Reports;2023-02-17

2. Dysgeusia;The Journal of the American Dental Association;2021-11

3. Sudden olfactory and gustatory dysfunctions: Important red flags in COVID-19;Nigerian Journal of Clinical Practice;2020

4. The Association Between Olfactory Function and Cognition in Aging African American and Caucasian Men With HIV: A Pilot Study;Journal of the Association of Nurses in AIDS Care;2019-09

5. Olfactory Dysfunction in Aging African American and Caucasian Men With HIV;Journal of the Association of Nurses in AIDS Care;2019-01-22

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