Food Insecurity and Outpatient Care Utilization Among Indonesian Older Adults

Author:

Puspitasari Mardiana Dwi1ORCID,Rahardja Mugia Bayu1,Surbakti Indra Murty2

Affiliation:

1. Research Center for Population, National Research and Innovation Agency (BRIN), Jakarta, Indonesia

2. Directorate of Population Education Collaboration, National Population and Family Planning Board (BKKBN), Jakarta, Indonesia

Abstract

This study aims to examine the complex relationship between household food insecurity and outpatient care utilization among Indonesian older adults. Individual-level data from the 2020 National Socioeconomic Survey (SUSENAS; n = 29 950 older adults aged 60 and over in poor self-rated health who are unable to do daily activities) and environmental-level data ( n = 84 096 villages in a data aggregation across 514 municipalities) from the 2021 Village Potential Data Census Collection Survey (PODES) are used in a two-level binary logistic regression model. Older adults who live in severely food insecure households (odds ratio [OR] 1.963) and lack of health insurance (OR 1.654) are more likely of not utilizing outpatient care. The interclass correlation coefficient value is 0.162, indicating that primary health care services in every village improve outpatient care utilization. Food insecurity is the major determinant of reduced likelihood of outpatient care utilization, which can be explained by household resource constraints.

Publisher

SAGE Publications

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