The Neon Fruit Illusion: A Fresh Recipe for Colour Science Demonstrations

Author:

Harvey Joshua1ORCID,Morimoto Takuma2ORCID,Spitschan Manuel2ORCID

Affiliation:

1. Department of Experimental Psychology, University of Oxford, UK; Department of Engineering Science, University of Oxford, UK

2. Department of Experimental Psychology, University of Oxford, UK

Abstract

At this year’s European Conference on Visual Perception, we debuted a novel colour science demonstration—and visual illusion—for the Un mare di illusioni exhibition. Under carefully curated lighting conditions, cycling through different illuminant spectra, certain fruits and vegetables appear to glow and dim in an unchanging environment. Encouraged by the positive reactions it received, and the numerous and specific questions from conference delegates, we here describe what this illusion is, why we believe it may work, and how this particular low-cost setup may be assembled and demonstrated for the amazement of your friends, students, and members of the public.

Funder

Wellcome Trust

Publisher

SAGE Publications

Subject

Artificial Intelligence,Sensory Systems,Experimental and Cognitive Psychology,Ophthalmology

Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. On the manipulation, and meaning(s), of color in food: A historical perspective;Journal of Food Science;2022-12-29

2. On the rise of shocking food;International Journal of Gastronomy and Food Science;2022-12

3. Magic on the Menu: Where Are All the Magical Food and Beverage Experiences?;Foods;2020-02-28

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