The impact of the COVID-19 pandemic on Mediterranean diet adherence: A narrative systematic review
Author:
Affiliation:
1. Department of Physiology and Biochemistry, Faculty of Medicine and Surgery, University of Malta, Msida, Malta
2. Department of Anatomy, Faculty of Medicine and Surgery, University of Malta, Msida, Malta
Abstract
Publisher
SAGE Publications
Subject
Nutrition and Dietetics,General Medicine,Medicine (miscellaneous)
Link
http://journals.sagepub.com/doi/pdf/10.1177/02601060231187511
Reference116 articles.
1. Adaptation and predictive utility of a Mediterranean diet screener score
2. Adhanom Ghebreyesus T (2020) WHO Director-General’s opening remarks at the media briefing on COVID-19 – 11 March 2020. Available at: https://www.who.int/director-general/speeches/detail/who-director-general-s-opening-remarks-at-the-media-briefing-on-covid-19—11-march-2020 (accessed 28 August 2022).
3. Early Interventions and Impact of COVID-19 in Spain
4. Has COVID-19 Changed the Lifestyle and Dietary Habits in the Spanish Population after Confinement?
5. American Heart Association (2020) What is the Mediterranean diet? Available at: https://www.heart.org/en/healthy-living/healthy-eating/eat-smart/nutrition-basics/mediterranean-diet (accessed 28 August 2022).
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