Dietary patterns of households in Scotland: Differences by level of deprivation and associations with dietary goals-Reference-Cited by-同舟云学术

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Dietary patterns of households in Scotland: Differences by level of deprivation and associations with dietary goals

Published:2017-12-11 Issue:1 Volume:24 Page:29-35
ISSN:0260-1060
Container-title:Nutrition and Health
language:en
Short-container-title:Nutr Health

Author:

Whybrow S¹,Craig LCA¹,Macdiarmid JI¹

Affiliation:

1. Rowett Institute, University of Aberdeen, Aberdeen, Scotland, UK

Publisher

SAGE Publications

Subject

Nutrition and Dietetics,General Medicine,Medicine (miscellaneous)

Link

http://journals.sagepub.com/doi/pdf/10.1177/0260106017745389

Reference19 articles.

1. The Healthy Eating Index-2010 Is a Valid and Reliable Measure of Diet Quality According to the 2010 Dietary Guidelines for Americans

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1. Healthier Food Purchase and Its Determinants in an Urban Resettlement Colony of Delhi;Ecology of Food and Nutrition;2023-09-11

2. Nutritional Impacts of Minimum Unit Pricing for Alcohol: Are there unintended diet consequences?;2022-12-14

3. Development and validation of the Jordanian food purchasing habits survey;Nutrition & Food Science;2022-10-28

4. Dietary patterns and childhood stunting in Zimbabwe;BMC Nutrition;2022-10-12

5. Potential impact on prevalence of obesity in the UK of a 20% price increase in high sugar snacks: modelling study;BMJ;2019-09-04

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