Perioperative Parenteral Nutrition: Impact on Morbidity and Mortality in Surgical Patients
Author:
Affiliation:
1. Penn Nursing and Department of Surgery, Clinical Nutrition Support Service, and Penn Internal Medicine, Hospital of the University of Pennsylvania, Philadelphia, Pennsylvania
Publisher
Wiley
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://journals.sagepub.com/doi/pdf/10.1177/0115426505020004460
Reference42 articles.
1. Perioperative Total Parenteral Nutrition in Surgical Patients
2. PERCENTAGE OF WEIGHT LOSS
3. NUTRITIONAL PROBLEMS OF SURGICAL PATIENTS
4. Implications of Malnutrition in the Surgical Patient
5. Mullen JL, Buzby GP, Waldman MT, Gertner HM, Hobbs CL, Rosato EF. Prediction of operative morbidity and mortality by preoperative nutritional assessment. Surg Forum. 1979 ;30:80– 82.
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