Nutrition Assessment in Critically Ill Patients
Author:
Affiliation:
1. From the Department of Anesthesiology and Reanimation, and the Department of General Surgery, Pamukkale University, Denizli, Turkey.
Publisher
Wiley
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://journals.sagepub.com/doi/pdf/10.1177/0884533608326137
Reference32 articles.
1. Protein-energy undernutrition and life-threatening complications among the hospitalized elderly
2. Predicting Nutrition-Associated Complications for Patients Undergoing Gastrointestinal Surgery
3. The Influence of Nutritional Status on Complications after Major Intraabdominal Surgery
4. ESPEN Guidelines for Nutrition Screening 2002
5. Pre-operative nutritional assessment
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