The Diet of Inmates
Author:
Affiliation:
1. Department of Nutrition, Dietetics and Hospitality Management, Auburn University, Auburn, AL, USA
2. College of Nursing, Florida Atlantic University, Boca Raton, FL, USA
Publisher
Mary Ann Liebert Inc
Subject
Public Health, Environmental and Occupational Health,Community and Home Care
Link
http://journals.sagepub.com/doi/pdf/10.1177/1078345815600160
Reference17 articles.
1. Prevalence of chronic medical conditions among jail and prison inmates in the USA compared with the general population
2. What Are We Feeding Our Inmates?
3. The diet of prisoners in England
4. Food provision and the nutritional implications of food choices made by young adult males, in a young offenders' institution
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1. Nutritional Characteristics of Menus in State Prisons;Journal of Correctional Health Care;2024-09-12
2. Forgotten Fundamentals: A Review of State Legislation on Nutrition for Incarcerated Pregnant and Postpartum People;Journal of Correctional Health Care;2024-04-01
3. Nutritional interventions in prison settings: a scoping review;Nutrition Reviews;2024-02-15
4. Cardiovascular risk assessment of people living in prison in the Northern region of Ghana;International Journal of Prison Health;2024-01-18
5. Getting Into the Goldilocks Zone: Finding the Right Nutrient Balance in Saudi Prison Food;Cureus;2023-11-09
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