Predicting beef cattle stocking rates and live weight gains on Eastern Oregon rangelands: Description of a model

Author:

McInnis Michael L.1,Quigley Thomas M.2,Vavra Martin3,Reed Sanderson H.4

Affiliation:

1. Dept. of Rangeland Resources Oregon State University stationed at: OSU-EOSC Agri. Program Eastern Oregon State College La Grande, OR 97850

2. Range Economist USDA Forest Service Pacific Northwest Rsch. Sta. 1401 Gekeler La Grande, OR 97850

3. Superintendent Eastern Oregon Agri. Rsch. Ctr. Star Rt. 1, 4.51 Hwy 205 Bums, OR 97220

4. Range Scientist USDA Forest Service Pacific Northwest Rsch. Sta. 1401 Gekeler La Grande, OR 97850

Abstract

A simple deterministic model was developed to predict animal unit months (AUM's) and live weight gains of beef cattle grazing specific range types in eastern Oregon. The model can provide values for 3 levels of spatial resolution (pasture, mapping unit, and slope/ proximity to water "cells" within map ping units) and 5 monthly periods from May 15 to October 14. Operation of the model begins by calculating forage availability as a factor of forage biomass, usable acres, and desired forage utiliza tion. Grazing capacity (AUM's) is calculated by comparing forage availabil ity with the dry matter forage requirement of a 1,000 lb animal unit for 30 days. Live weight gains are calculated by comparing forage availability to dry matter forage intake, crude protein intake, and digestible energy intake of yearling heifers. The model can be used in planning range improvements and coordinating livestock management with other rangeland activities.

Publisher

SAGE Publications

Subject

Computer Graphics and Computer-Aided Design,Modeling and Simulation,Software

Reference30 articles.

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2. Factors Affecting Utilization of Mountain Slopes by Cattle

3. Forage Intake by Grazing Livestock: A Review

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