1. Division of Nutrition, Physical Activity, and Obesity, National Center for Chronic Disease Prevention and Health Promotion, Centers for Disease Control and Prevention, Atlanta, GA 30341, USA
2. McKing Consulting Corporation, Atlanta, GA 30341, USA
3. Division of Laboratory Sciences, National Center for Environmental Health, Centers for Disease Control and Prevention, Atlanta, GA 30341, USA
4. Ministry of Health, Kampala, 10101, Uganda
5. World Food Programme, Kampala, 10101, Uganda
6. School of Food Technology, Nutrition and Bioengineering, Makerere University, Kampala, 10101, Uganda
7. Department of Nutritional Sciences, University of Wisconsin-Madison, Madison, WI 53706, USA