Toxoplasmosis in immunocompetent Saudi women: Correlation with vitamin D

Author:

Rasheed Zafar1,Shariq Ali2,AlQefari Ghaida B3,Alwahbi Ghayda S3,Aljuaythin Amal I3,Alsuhaibani Fidaa S3,Alotaibi Daliyah F3,Aljohani Shahad S3,Alghasham Ruqiah3,Alsaeed Thamir3,Alharbi Nada A4,Rugaie Osamah Al56,Abdulmonem Waleed Al3ORCID,Sharaf Osama F7

Affiliation:

1. Department of Medical Biochemistry, College of Medicine, Qassim University, Buraidah, Saudi Arabia

2. Department of Microbiology, College of Medicine, Qassim University, Buraidah, Saudi Arabia

3. Department of Pathology, College of Medicine, Qassim University, Buraidah, Saudi Arabia

4. Departments of Basic Medical Sciences, Pathology and Microbiology, Unaizah College of Medicine and Medical Sciences, Qassim University, Unaizah, Saudi Arabia

5. Department of Basic Medical Sciences, Unaizah College of Medicine and Medical Sciences, Qassim University, Unaizah, Saudi Arabia

6. College of Medicine, Qassim University, Buraidah, Saudi Arabia

7. Department of Clinical and Molecular Parasitology, National Liver Institute, Menoufia University, Al Minufya, Egypt

Abstract

Objective: Toxoplasma gondii ( T. gondii) is a life-threatening parasite particularly infecting the immunocompromised women. Deficiency of vitamin D is well reported in several infectious disorders. This study was undertaken to investigate a correlation of vitamin D deficiency with the onset of T. gondii infection in immunocompetent women from the central of Saudi Arabia. Methods: Blood samples were collected from 304 Saudi women from the Qassim region of Saudi Arabia. Specific immunoassays were used to determine the levels of T. gondii immunoglobulin G and vitamin D. The SPSS and the Prism Graph Pad statistical software were used for the data analysis. Results: Out of 304 women, 18.8% were found to be positive for toxoplasmosis. Interestingly, the serum levels of vitamin D in toxoplasma positive cases were found to be significantly low as compared with the levels of vitamin D in toxoplasma negative cases. Moreover, sociodemographic risk factors such as age, residence location, and consumption of fruits/vegetables were also found to be associated with vitamin D deficiency and with the seroprevalence of toxoplasmosis. Conclusion: This study investigated a direct correlation of vitamin D deficiency with the severity of the toxoplasmosis in Saudi women. Therefore, it is predicted that vitamin D supplementation may provide protection against toxoplasma infection.

Publisher

SAGE Publications

Subject

General Medicine

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