Feeding behaviors in mid-stage Alzheimer's disease: A review-Reference-Cited by-同舟云学术

Feeding behaviors in mid-stage Alzheimer's disease: A review

Published:1993-07 Issue:4 Volume:8 Page:22-27
ISSN:0895-5336
Container-title:American Journal of Alzheimer's Care and Related Disorders & Research
language:en
Short-container-title:American Journal of Alzheimer's Care and Related Disorders & Research

Author:

Durnbaugh Tana¹,Haley Barbara²,Roberts Sharon

Affiliation:

1. School of Nursing, College of Lake County, Grayslake, Illinois

2. Health Facilities Division, Lake County Health Department, Waukegan, Illinois

Abstract

Nutritional problems associated with dementia and Alzheimer's disease (AD) are of concern and have been documented in the literature for many years.1 Despite this emphasis, the complexity of assessing the AD client's eating or feeding behaviors as well as nutritional status has only recently been recognized in practice and in research. This literature review presents current research and study of the nutritional status, problem feeding behaviors and therapy of AD clients.

Publisher

SAGE Publications

Link

http://journals.sagepub.com/doi/pdf/10.1177/153331759300800405

Reference42 articles.

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3. Impaired mind vs. Impaired body

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5. WHY ARE ALZHEIMER PATIENTS THIN?

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1. Validation of the Spanish version of the Edinburgh feeding evaluation in dementia scale applied to institutionalized older persons with dementia: a study protocol;Nursing Open;2016-04-06

2. The Breakfast Club: Results of a study examining the effectiveness of a multi-modality group communication treatment;American Journal of Alzheimer's Disease;1998-05

3. The Mealtime Experience of a Cognitively Impaired Elder: Ineffective and Effective Strategies;Journal of Gerontological Nursing;1997-07

4. Preventing Precipitous Weight Loss in Demented Patients by Altering Food Texture;Journal of Nutrition For the Elderly;1996-05-27

5. Assessing problem feeding behaviors in mid-stage Alzheimer's disease;Geriatric Nursing;1996-03