The Role of Religiosity in Dietary Beliefs and Behaviors among Urban African American Women

Author:

Holt Cheryl L.1,Haire-Joshu Debra L.2,Lukwago Susan N.3,Lewellyn Laura A.4,Kreuter Matthew W.2

Affiliation:

1. Department of Medicine, Division of Preventive Medicine, University of Alabama at Birmingham, School of Public Health, Saint Louis University, St. Louis, Missouri

2. Departments of Community Health, School of Public Health, Saint Louis University, St. Louis, Missouri

3. Colvin Adult Learning Center, Seward County Community College, Liberal, Kansas.

4. Departments of American Studies, School of Public Health, Saint Louis University, St. Louis, Missouri

Abstract

The relationship between religiosity and health has been investigated in many studies, with most finding positive associations. However, little is known about the role of religiosity in dietary factors, particularly among African American women. We used a self-administered questionnaire to examine the association between religiosity and dietary beliefs and behaviors among African American women. Women with strong religious beliefs and behaviors reported more interest in eating more fruits and vegetables, perceived their consumption as being more important, and consumed more fruits and vegetables than women low in religious beliefs and behaviors. These findings highlight the role of both religious beliefs and behaviors as they relate to diet-related beliefs and behaviors in this population.

Publisher

SAGE Publications

Subject

Oncology,Hematology,General Medicine

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