Nutritional Considerations of Cardiovascular Diseases and Treatments-Reference-Cited by-同舟云学术

Nutritional Considerations of Cardiovascular Diseases and Treatments

Published:2019-01 Issue: Volume:12 Page:117863881983370
ISSN:1178-6388
Container-title:Nutrition and Metabolic Insights
language:en
Short-container-title:Nutr Metab Insights

Author:

Boban Marko¹²³⁴,Bulj Nikola¹⁵,Kolačević Zeljković Matea⁶,Radeljić Vjekoslav¹,Krcmar Tomislav¹,Trbusic Matias¹,Delić-Brkljačić Diana¹⁵,Alebic Tamara³,Vcev Aleksandar³⁴

Affiliation:

1. Department of Cardiology, University Hospital Centre “Sestre Milosrdnice,” Zagreb, Croatia

2. Department of Rehabilitation and Sports Medicine, Faculty of Medicine, University of Rijeka, Rijeka, Croatia

3. Department of Internal Medicine, Medical Faculty, Josip Juraj Strossmayer University of Osijek, Osijek, Croatia

4. Department of Internal Medicine and Physiology, Faculty of Dental Medicine and Health, Josip Juraj Strossmayer University of Osijek, Osijek, Croatia

5. Department of Internal Medicine, School of Medicine, University of Zagreb, Zagreb, Croatia

6. Department of Internal Medicine, University Hospital Centre “Sestre Milosrdnice,” Zagreb, Croatia

Abstract

Nutritional considerations of many chronic diseases are not fully understood or taken into consideration in everyday clinical practice. Therefore, it is not surprising that high proportion of hospitalized patients with cardiovascular diseases remains underdiagnosed with malnutrition. Malnourished patients have increased risk of poor clinical outcomes, complications rate, prolonged hospital stay, more frequent rehospitalizations, and lower quality of life. The purpose of this review is to recapitulate recent data on nutritional considerations in cardiovascular medicine.

Publisher

SAGE Publications

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Food Science

Link

http://journals.sagepub.com/doi/pdf/10.1177/1178638819833705

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