Subject
Library and Information Sciences,General Social Sciences
Cited by
9 articles.
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1. A SoP Approach to Understanding Food Consumption;A Guide to the Systems of Provision Approach;2020
2. The material and culture of financialisation;New Political Economy;2016-11-28
3. Debating Production-Consumption Linkages in Food Studies;Sociologia Ruralis;2004-07
4. Entitlement Failure?;Development and Change;1997-10
5. References;Consumption in the Age of Affluence;1996-02