1. HUNT Research Centre, Faculty of Medicine, Department of Public Health and General Practice, Norwegian University of Science and Technology, Trondheim, Norway,
2. Faculty of Teaching, Engineering and Nursing, Nord-Trøndelag University College, Levanger, Norway
3. Institute of Basic Medical Sciences, Department of Nutrition, University of Oslo, Oslo, Norway
4. Faculty of Medicine, Department of Public Health and General Practice, Norwegian University of Science and Technology, Trondheim, Norway