Effects of Different Sources of Low-Dose Caffeine on Mood/Arousal and Cognitive Performance

Author:

Irwin Christopher12ORCID,McCartney Danielle3,Grant Gary4,Delang Nathan1,Bartrim Karly1,Cox Gregory R5,Desbrow Ben12

Affiliation:

1. School of Health Sciences and Social Work, Griffith University, Gold Coast, QLD, Australia

2. Menzies Health Institute Queensland, Australia

3. School of Psychology, Faculty of Science, University of Sydney, Sydney, NSW, Australia

4. School of Pharmacy and Medical Sciences, Griffith University, Gold Coast, QLD, Australia

5. Faculty of Health Sciences and Medicine, Bond University, Robina, QLD, Australia

Abstract

In this study we investigated the effects of variously derived sources of low-dose caffeine on mood/arousal and cognitive performance. Twenty-two participants (15 men, 7 women; M age: 28.2, SD = 9.0 years) undertook five randomized, crossover trials in which they consumed either a water control (CON) or 80 mg of caffeine from one of four sources (coffee [COF], energy drink [END], capsule [CAP], and dissolvable mouth strip [STR]). We measured the participants’ perceived efficacy of these varied caffeine sources pre-treatment; and we measured mood/arousal at pre-treatment, and again at 15 and 45 minutes post-treatment. We also measured choice reaction-time at 15 and 45 minutes post-treatment, and participants completed the psychomotor vigilance task (PVT) 45 minutes post-treatment. Caffeine increased participant ratings of alertness and decreased their ratings of tiredness irrespective of source ( p’s < .05), and all sources of caffeine decreased reaction time on the PVT ( p’s < .05), with ex-Gaussian distributional analysis localizing this to the tau-parameter, indicating lower variability. However, only the COF source was associated with improved ‘overall mood’ ( p’s < .05). Participants expected to perform better on the PVT with COF compared to CON, but there were no other significant associations between source expectancy and performance. In sum, a modest dose of caffeine, regardless of source, positively impacted mood/arousal and cognitive performance, and these effects did not appear to be influenced by expectations.

Publisher

SAGE Publications

Subject

Sensory Systems,Experimental and Cognitive Psychology

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