1. Center for Natural Product Research, Faculty of Chemistry, Havana University, Cuba
2. Experimental Campus of São Vicente, UNESP- São Paulo State University, São Vicente, São Paulo, Brazil
3. Department of Microbiology and Virology, Faculty of Biology, Havana University, Cuba
4. Department of Organic Chemistry, Institute of Chemistry, UNESP- São Paulo State University, Araraquara, São Paulo, Brazil