Constituents of Flourensia blakeana (Asteraceae)-Reference-Cited by-同舟云学术

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Constituents of Flourensia blakeana (Asteraceae)

Published:2017-04 Issue:4 Volume:12 Page:1934578X1701200
ISSN:1934-578X
Container-title:Natural Product Communications
language:en
Short-container-title:Natural Product Communications

Author:

Arjona Mila¹²,Alarcón Alejandro A.³,Pacciaroni Adriana²,Alarcón Rosana³

Affiliation:

1. Departamento de Química, Facultad Ciencias Exactas y Naturales, Universidad Nacional de Catamarca (UNCA). Catamarca, Argentina

2. Departamento de Química Orgánica, Facultad de Ciencias Químicas, Universidad Nacional de Córdoba, Instituto Multidisciplinario de Biología Vegetal- IMBIV (CONICET-UNC) 5000 Córdoba, Argentina

3. Laboratorio de Productos Naturales. Facultad de Ciencias Naturales, Universidad Nacional de Salta (UNSa), 4400 Salta, Argentina

Abstract

Chemical study of the aerial parts of Flourensia blakeana Dillon allowed the isolation and identification of two novel compounds, 3, 5, 5'-trihydroxy-7, 3'-dimethoxyflavanone (1), and 2α-angeloyloxycostic acid (2) together with several known compounds. The structures were elucidated using spectroscopic data from 1D, 2D NMR and HRDEIMS experiments.

Publisher

SAGE Publications

Subject

Complementary and alternative medicine,Plant Science,Drug Discovery,Pharmacology,General Medicine

Link

http://journals.sagepub.com/doi/pdf/10.1177/1934578X1701200410

Reference17 articles.

1. Chemistry and Biology of the GenusFlourensia(Asteraceae)

2. Constituents of Gutierrezia mandonii (Asteraceae)

3. Phenolic compounds from Pterocaulon alopecuroides

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