1. Department of Nutrition and Food Hygiene, School of Public Health, Jilin University, Changchun, China
2. Jilin Engineering Research Center of Public Health Detection, Changchun, China
3. Beijing Key Laboratory of Environmental Toxicology, Beijing, China
4. Department of Cardiology, the Second Hospital of Jilin University, Changchun, China
5. Department of Physiology, College of Basic Medical Sciences, Jilin University, Changchun, China
6. Department of Orthopaedics, The Second Hospital of Jilin University, Changchun, China