Fast Food Intake, Emotional and Behavioral Problems among Adolescents with Overweight and Obese Problems Participating in MyBFF@school Intervention Program

Author:

Ishak Zahari1ORCID,Fin Low Suet2,Wan Ibrahim Wan Abdul Hakim1ORCID,Md. Zain Fuziah34,Yahya Abqariyah1,Selamat Rusidah4,Jalaludin Muhammad Yazid1,Mokhtar Abdul Halim5

Affiliation:

1. University of Malaya, Kuala Lumpur, Malaysia

2. International Languages Teacher Training Institute, Kuala Lumpur, Malaysia

3. Putrajaya Hospital, Malaysia

4. Ministry of Health, Putrajaya, Malaysia

5. University Malaya Medical Centre, Kuala Lumpur, Malaysia

Abstract

The prevalence of fast food consumption and childhood obesity has increased rapidly. This study aimed to assess the association between the frequency of fast food consumption in the past week with emotional and behavioral problems of 624 adolescents with overweight and obese problems (mean age = 14.6). Frequency of fast food consumption was assessed through a pre-tested nutritional knowledge, attitude, and practice questionnaire. Meanwhile, the Youth Self-Report questionnaire was used to measure emotional and behavioral problems. Multiple linear regression was used to measure the strength of relationships. The strongest and significant positive correlation was reported between frequency of fast food consumption in the past week and aggressive behavior ( r = .65, p < .001). Weak but significant positive correlations were demonstrated between frequency of fast food intake in the past week with somatic complaints ( r = .328, p < .001) and attention problems ( r = .356, p < .001). Therefore, adolescents with obese and overweight problems and their parents should be instilled awareness about the association between fast food consumption and emotional and behavioral problems to achieve their psychological well-being.

Funder

Ministry of Health Malaysia

Publisher

SAGE Publications

Subject

General Social Sciences,General Arts and Humanities

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