Unmet needs in clinical nutrition in oncology: a multinational analysis of real-world evidence

Author:

Caccialanza Riccardo1ORCID,Goldwasser Francois2,Marschal Oliver3,Ottery Faith4,Schiefke Ingolf5,Tilleul Patrick6,Zalcman Gerard7,Pedrazzoli Paolo8

Affiliation:

1. Clinical Nutrition and Dietetics Unit, Fondazione IRCCS Policlinico San Matteo, Viale Golgi 19, Pavia 27100, Italy

2. Medical Oncology, Cochin Teaching Hospital, AP-HP, Paris Descartes University, Paris, France

3. Onkologische Schwerpunktpraxis, Dres. M. Adler, O. Marschal, A. Pies, N. Stapenhorst und S. Wöhle, Braunschweig, Germany

4. Clinical Development – Nutrition, Baxter Healthcare, Deerfield, IL, USA

5. Klinik für Gastroenterologie, Hepatologie, Diabetologie und Endokrinologie, Klinikum St Georg GmbH, Leipzig, Germany

6. Pharmacy Department, Pitié Salpetrière APHP/Paris Sorbonne University of Pharmacy, Paris, France

7. Bichat Claude Bernard Hospital, APHP, University Paris Diderot, Paris, France

8. Medical Oncology Unit, Fondazione IRCCS Policlinico San Matteo and Department of Internal Medicine, University of Pavia, Pavia, Italy

Abstract

Background: Knowledge about cancer-related malnutrition and the use of clinical nutrition (CN) in the real-world setting are lacking. We investigated diagnosis and treatment frequency of malnutrition in a multinational survey to identify unmet needs in cancer patients’ care. Methods: Retrospective analyses were conducted on data from three administrative healthcare datasets from France ( n = 570,727), Germany ( n = 4642) and Italy ( n = 58,468). Data from France described frequency and timing of malnutrition diagnosis in hospitalized gastrointestinal cancer patients. The German data detailed home parenteral nutrition (HPN) use in cancer patients with stage III/IV cancers. The Italian data analysed three cohorts: metastatic with CN, metastatic without CN, and patients without metastatic disease. Results: In France, malnutrition diagnosis at first hospitalization occurred in 10% of patients, 13% were subsequently diagnosed, and 77% had no malnutrition diagnosis. In Germany, 16% of patients received HPN. Patients started HPN around 3 months before death. In Italy, 8.4% of metastatic cancer patients received CN; average time between metastasis diagnosis and first CN prescription was 6.6 months. Average time between first CN prescription and death was 3.5 months. Conclusions: These data indicate that in the real-world clinical practice, cancer-related malnutrition is under-recognized and undertreated. CN often appears to be prescribed as an end-of-life intervention or is not prescribed at all. Appropriate CN use remains challenging, and current practice may not allow optimal oncologic outcomes for patients at nutritional risk. Improving awareness of malnutrition and generating further evidence on clinical and economic benefits of CN are critical priorities in oncology.

Publisher

SAGE Publications

Subject

Oncology

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