Invited review: Lipopolysaccharide biosynthesis: which steps do bacteria need to survive?

Author:

Gronow Sabine1,Brade Helmut2

Affiliation:

1. Division of Medical and Biochemical Microbiology, Research Center Borstel, Center for Medicine and Biosciences, Borstel, Germany,

2. Division of Medical and Biochemical Microbiology, Research Center Borstel, Center for Medicine and Biosciences, Borstel, Germany

Abstract

A detailed knowledge of LPS biosynthesis is of the utmost importance in understanding the function of the outer membrane of Gram-negative bacteria. The regulation of LPS biosynthesis affects many more compartments of the bacterial cell than the outer membrane and thus contributes to the understanding of the physiology of Gram-negative bacteria in general, on the basis of which only mechanisms of virulence and antibiotic resistance can be studied to find new targets for antibacterial treatment. The study of LPS biosynthesis is also an excellent example to demonstrate the limitations of `genomics' and `proteomics', since secondary gene products can be studied only by the combined tools of molecular genetics, enzymology and analytical structural biochemistry. Thus, the door to the field of `glycomics' is opened.

Publisher

SAGE Publications

Subject

Infectious Diseases,Cell Biology,Molecular Biology,Immunology,Microbiology

Reference198 articles.

1. Vaara M. Lipopolysaccharide and the permeability of the bacterial outer membrane. In: Brade H, Opal SM, Vogel SN et al. (eds) Endotoxin in Health and Disease. New York: Marcel Dekker, 1999; 31—38.

2. Nikaido H. Outer membrane. In: Neidhardt FC, Curtiss III R, Ingraham JL et al. (eds) Escherichia coli and Salmonella typhimurium, Cellular and Molecular Biology. Washington DC: American Society for Microbiology, 1996; 29—47.

3. Investigation into the fluidity of lipopolysaccharide and free lipid A membrane systems by Fourier-transform infrared spectroscopy and differential scanning calorimetry

4. Comparative X-ray and Fourier-transform-infrared investigations of conformational properties of bacterial and synthetic lipid A of Escherichia coli and Salmonella minnesota as well as partial structures and analogues thereof

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