Licorice-induced severe hypokalemic rhabdomyolysis-Reference-Cited by-同舟云学术

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Licorice-induced severe hypokalemic rhabdomyolysis

Published:2024-06-29 Issue:3 Volume:20 Page:1048-1049
ISSN:1734-1922
Container-title:Archives of Medical Science
language:
Short-container-title:Arch Med Sci

Author:

Wang Haihong¹,Wen Zhenhua²^ORCID,You Miao³

Affiliation:

1. Department of Pharmacy, School of Medicine, Wuhan University of Science and Technology, Wuhan, China

2. Department of Rheumatology and Immunology, Zhuzhou Hospital Affiliated to Xiangya Medical College, Central South University, Hunan, China

3. Department of Ambulatory Surgical Center, Zhuzhou Hospital Affiliated to Xiangya Medical College, Central South University, Hunan, China

Publisher

Termedia Sp. z.o.o.

Link

https://www.archivesofmedicalscience.com/pdf-188909-112124

Reference4 articles.

1. Li J, Zhu F, Xu W, et al. Therapeutic properties of isoliquiritigenin with molecular modeling studies: investigation of anti-pancreatic acinar cell tumor and HMG-CoA reductase inhibitor activity for treatment of hypercholesterolemia. Arch Med Sci 2022; 19: 1842-9.

2. Caré W, Grenet G, Schmitt C, et al. Toxicités de l’exposition alimentaire à la réglisse: mise au point [Adverse effects of licorice consumed as food: An update]. Rev Med Interne 2023; 44: 487-94.

3. Blanpain JS. A Licorice-flavored edema: a case report of glycyrrhizic acid toxicity from chronic licorice root consumption. Cureus 2023; 15: e34425.

4. Scientific Committee on Food. Opinion of the Scientific Committee on Food on Glycyrrhizinic Acid and its Ammonium Salt. European Commission Health and Consumer Protection Directorate General, 2003.

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