Fusarium graminearum and deoxynivalenol contamination in the durum wheat area of Argentina-Reference-Cited by-同舟云学术

Fusarium graminearum and deoxynivalenol contamination in the durum wheat area of Argentina

Published:2003 Issue:1 Volume:158 Page:29-35
ISSN:0944-5013
Container-title:Microbiological Research
language:en
Short-container-title:Microbiological Research

Author:

Lori Gladys A.,Sisterna Marina N.,Haidukowski Miriam,Rizzo Inés

Publisher

Elsevier BV

Subject

Microbiology

Reference31 articles.

1. Association of Official Analitycal Chemists (AOAC). (2000a): Natural Toxins. 49.4.01 Deoxynivalenol in wheat. Official Method of Analysis. Chapter 49, 42

2. Association of Official Analitycal Chemists (AOAC). (2000b): Natural Toxins. 49.4.01 Zearalenone in corn. Official Method of Analysis. Chapter 49, 55

3. Gas chromatographic determination of deoxynivalenol in wheat;Benett;J. Assoc. Off. Anal. Chem.,1983

4. The genus Fusarium;Booth,1971

5. Council for Agricultural Science and Technology (CAST). (1989): Mycotoxins: Economics and health risk. Report 116. Ames, IA

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