Author:
Simakhina Galyna,Naumenko Nataliya
Publisher
National University of Food Technologies
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effect of summer savory (Satureja hortensis L.) storage on the quantity and quality of essential oil;WORLD MULTIDISCIPLINARY CIVIL ENGINEERING-ARCHITECTURE-URBAN PLANNING SYMPOSIUM WMCAUS 2022;2023