Publisher
Korea Computer Graphics Society
Reference13 articles.
1. J. Kim, N, Christodoulidou, and Y. Choo, “Factors influencing
customer acceptance of kiosks at quick service restaurants,” Journal of
Hospitality and Tourism Technology, Vol.4, No.1, pp.40-63, 2013. 10.1108/17579881311302347
2. 정성욱, “The effect of perceived reliability of self-service Kiosk on
the intention to use”, 건국대학교 대학원, 2018
3. Lee, Soo-Bin, Jeong, Hye-Wook, “How social exclusion affects kiosk
usage intentions”, Asia-Pacific Journal of Business & Commerce, Vol.15,
No.3, pp.3-27, Nov. 2023 10.35183/ajbc.2023.11.15.3.3
4. 안세련, “키오스크(무인정보단말기) 이용 실태조사”, Korean Consumer Agency, pp.1-59, Sep.
2022
5. J. W. Kim, "Virtual Reality (VR) based Sustainable Food Education
Contents for Elementary School Students", Journal of Korean practical arts
education, Vol.32, No.4, pp.45-63, Dec. 2019. 10.24062/kpae.2019.32.4.45