Supranutritional supplementation of vitamin E influences mitochondrial proteome profile of post-mortem <i>longissimus lumborum</i> from feedlot heifers-Reference-Cited by-同舟云学术

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Supranutritional supplementation of vitamin E influences mitochondrial proteome profile of post-mortem longissimus lumborum from feedlot heifers

Published:2019-02-06 Issue:6 Volume:48 Page:
ISSN:2221-4062
Container-title:South African Journal of Animal Science
language:
Short-container-title:SA J. An. Sci.

Author:

Zhai C.,Suman S.P.,Nair M.N.,Li S.,Luo X.,Beach C.M.,Harsh B.N.,Boler D.D.,Dilger A.C.,Shike D.W.

Publisher

African Journals Online (AJOL)

Subject

Animal Science and Zoology

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Proteomic approaches to characterize biochemistry of fresh beef color;Journal of Proteomics;2023-06

2. Metabolomics and bioinformatic analyses to determine the effects of oxygen exposure within longissimus lumborum steak on beef discoloration;Journal of Animal Science;2023-01-01

3. Supranutritional Supplementation of Vitamin E Influences Myoglobin Post-Translational Modifications in Postmortem Beef Longissimus Lumborum Muscle;Meat and Muscle Biology;2022-10-07

4. Ractopamine-induced remodeling in the mitochondrial proteome of postmortem longissimus lumborum muscle from feedlot steers;Livestock Science;2022-06

5. Proteomic biomarkers of beef colour;Trends in Food Science & Technology;2020-07

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