Author:
Abolaji G.T.,Olooto F.M.,Ogundele D.T.,Williams F.E.
Publisher
African Journals Online (AJOL)
Cited by
16 articles.
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1. Grain amaranth: A versatile untapped climate-smart crop for enhancing food and nutritional security;Discover Agriculture;2024-08-06
2. Variability in Morphological, Biochemical, and Proximate Yield Composition among Predominant Amaranthus hybridus Cultivars in South-West Nigeria;Horticulturae;2024-05-01
3. Evaluation of amaranth lines for insect pest incidence and severity under field conditions in Ibadan, southwestern Nigeria;Acta Horticulturae;2023-10
4. Effect of roasting times on bioactive compounds, fatty acids, polyphenol and nutrients of amaranth (Amaranthus cruentus L.) seed roasted in pan, and principal component analysis;Journal of Food Science and Technology;2023-09-05
5. The Physicochemical, Morphological, Functional, Thermal Properties, and Digestibility of Amaranthus paniculatus (Rajgeera) Starch and Flour;Starch - Stärke;2023-09-04