Antitumor Activity of Some Polysaccharides Isolated from an Edible Mushroom,Ningyotake, the Fruiting Body and the Cultured Mycelium ofPolyporous confluens-Reference-Cited by-同舟云学术

Antitumor Activity of Some Polysaccharides Isolated from an Edible Mushroom,Ningyotake, the Fruiting Body and the Cultured Mycelium ofPolyporous confluens

Published:1992-01 Issue:1 Volume:56 Page:34-41
ISSN:0916-8451
Container-title:Bioscience, Biotechnology, and Biochemistry
language:en
Short-container-title:Bioscience, Biotechnology, and Biochemistry

Author:

Mizuno Takashi,Ando Motoharu,Sugie Reiko,Ito Hitoshi,Shimura Keishiro,Sumiya Toshimitsu,Matsuura Akira

Publisher

Oxford University Press (OUP)

Subject

Organic Chemistry,Molecular Biology,Applied Microbiology and Biotechnology,General Medicine,Biochemistry,Analytical Chemistry,Biotechnology

Link

http://www.tandfonline.com/doi/pdf/10.1271/bbb.56.34

Reference2 articles.

1. H. Ito, K. Shimura, T. Sumiya, and T. Mizuno, Japan Kokai Tokkyo Koho, Hei-3, 115224,203–206 (May 16,1991);ibid., Hei-3–133934, 225–236 (Jume 7, 1991);ibid., Hei-3–134000, 1211–1220 (June 7, 1991).

2. R. L. Whistler, A. A. Bushway, P. P. Singh, W. Nakahara, and R. Tokuzen, “Noncytotoxic, Antitumor polysaccharides, Advances in Carbohydrate Chemistry and Biochemistry,” Academic Press, New York, 1976, pp. 235–275.

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