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2. K. Weber, J. R. Pringle, and M. Osborn, in “Methods in Enzymology,” Vol. 26, ed. by C. H. W. Hirs and S. N. Timasheff, Academic Press, New York, 1972, pp. 3–27.
3. D. R. Whitaker, in “Methods in Enzymology,” Vol. 19, ed. by G. E. Perlmann and L. Lorand, Academic Press, New York, 1970, pp. 599–613.