Author:
Esaki Sachiko,Nishiyama Kiyotoshi,Sugiyama Naoko,Nakajima Ryuta,Takao Yoshihiro,Kamiya Shintaro
Publisher
Oxford University Press (OUP)
Subject
Organic Chemistry,Molecular Biology,Applied Microbiology and Biotechnology,General Medicine,Biochemistry,Analytical Chemistry,Biotechnology
Reference3 articles.
1. “The Systematic Identification of Flavonoids,” ed. by T. J. Mabry, K. R. Markham, and M. B. Thomas, Springer-Verlag, New York, 1970, pp. 156–172.
2. T. Mukaiyama, T. Takashima, M. Katsurada, and H. Aizawa,Chem. Lett., 533–536 (1991).
3. T. R. Seshadri, in “The Chemistry of Flavonoid Compounds,” ed by T. A. Geissman, Pergamon Press, New York, 1962, pp. 156–196.
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