Antioxidative Activity of Resveratrol and Its Derivatives Isolated from Seeds ofPaeonia lactiflora-Reference-Cited by-同舟云学术

Antioxidative Activity of Resveratrol and Its Derivatives Isolated from Seeds ofPaeonia lactiflora

Published:2002-01 Issue:9 Volume:66 Page:1990-1993
ISSN:0916-8451
Container-title:Bioscience, Biotechnology, and Biochemistry
language:en
Short-container-title:Bioscience, Biotechnology, and Biochemistry

Author:

KIM Hyo Jin,CHANG Eun Ju,CHO Sung Hee,CHUNG Shin Kyo,PARK Heui Dong,CHOI Sang Won

Publisher

Oxford University Press (OUP)

Subject

Organic Chemistry,Molecular Biology,Applied Microbiology and Biotechnology,General Medicine,Biochemistry,Analytical Chemistry,Biotechnology

Link

http://www.tandfonline.com/doi/pdf/10.1271/bbb.66.1990

Reference1 articles.

1. 1) Halliwell, B., and Gutteridge, J. M. C., Free radicals, ageing, and disease. In “Free Radicals in Biology and Medicine”, Clarendon Press, London, UK, pp. 416-423 (1996).

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