Author:
To-o Kenji,Kamasaka Hiroshi,Kusaka Kaname,Kuriki Takashi,Kometani Takashi,Okada Shigetaka
Publisher
Oxford University Press (OUP)
Subject
Organic Chemistry,Molecular Biology,Applied Microbiology and Biotechnology,General Medicine,Biochemistry,Analytical Chemistry,Biotechnology
Reference1 articles.
1. V. P. Hollander, in “The Enzymes,” ed. by P. D. Boyer, Academic Press, New York, 1971, pp. 57–77.
Cited by
8 articles.
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