Author:
Yasuno Shoichi,Murata Takeomi,Kokubo Kazuko,Yamaguchi Takashi,Kamei Masugu
Publisher
Oxford University Press (OUP)
Subject
Organic Chemistry,Molecular Biology,Applied Microbiology and Biotechnology,General Medicine,Biochemistry,Analytical Chemistry,Biotechnology
Reference3 articles.
1. V. Reinhold, in “Methods in Enzymology,” Vol. 25, ed. by C. H. W. Hirs and S. N. Timasheff, Academic Press, New York, 1972, pp. 244–249.
2. R. A. Laine. W. J. Esselman, and C. C. Sweeley, in “Methods in Enzymology,” Vol. 28, ed. by V. Ginsburg, Academic Press, New York, 1972, pp. 159–167.
3. M. Sumper and F. T. Wieland, in “Glycoproteins,” ed. by J. Montreuil, H. Schachter, and J. F. G. Vliegenthart, Elsevier Science, Amsterdam, 1995, pp. 455–473.
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