Suppressive Effects of Dietary Fiber in Yogurt on the Postprandial Serum Lipid Levels in Healthy Adult Male Volunteers-Reference-Cited by-同舟云学术

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Suppressive Effects of Dietary Fiber in Yogurt on the Postprandial Serum Lipid Levels in Healthy Adult Male Volunteers

Published:2004-01 Issue:5 Volume:68 Page:1135-1138
ISSN:0916-8451
Container-title:Bioscience, Biotechnology, and Biochemistry
language:en
Short-container-title:Bioscience, Biotechnology, and Biochemistry

Author:

KONDO Shizuki,XIAO Jin-zhong,TAKAHASHI Noritoshi,MIYAJI Kazuhiro,IWATSUKI Keiji,KOKUBO Sadayuki

Publisher

Oxford University Press (OUP)

Subject

Organic Chemistry,Molecular Biology,Applied Microbiology and Biotechnology,General Medicine,Biochemistry,Analytical Chemistry,Biotechnology

Link

http://www.tandfonline.com/doi/pdf/10.1271/bbb.68.1135

Reference15 articles.

1. The Lipid Research Clinics Coronary Primary Prevention Trial results. I. Reduction in incidence of coronary heart disease

2. Cholesterol Reduction in Cardiovascular Disease — Clinical Benefits and Possible Mechanisms

3. Relation of triglyceride metabolism and coronary artery disease. Studies in the postprandial state.

4. Helsinki Heart Study: Primary-Prevention Trial with Gemfibrozil in Middle-Aged Men with Dyslipidemia

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