Structure of Hardwood Xylan and Specificity ofStreptomyces β-Xylanase toward the Xylan
Author:
Publisher
Oxford University Press (OUP)
Subject
Organic Chemistry,Molecular Biology,Applied Microbiology and Biotechnology,General Medicine,Biochemistry,Analytical Chemistry,Biotechnology
Link
http://www.tandfonline.com/doi/pdf/10.1271/bbb.58.2068
Reference1 articles.
1. G. N. Kowkabany, in “Advances in Carbohydrate Chemistry,” Vol. 9, ed. by M. L. Wolfrom and R. S. Tipson, Academic Press, New York and London, 1954, pp. 303–353.
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