Iron Storage inMycobacterium smegmatisGrown under Iron-sufficient and Iron-overload Conditions-Reference-Cited by-同舟云学术

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Iron Storage inMycobacterium smegmatisGrown under Iron-sufficient and Iron-overload Conditions

Published:1994-01 Issue:5 Volume:58 Page:885-888
ISSN:0916-8451
Container-title:Bioscience, Biotechnology, and Biochemistry
language:en
Short-container-title:Bioscience, Biotechnology, and Biochemistry

Author:

Kikuchi Shintaro,Fukumoto Miki,Takahashi Hiroshi

Publisher

Oxford University Press (OUP)

Subject

Organic Chemistry,Molecular Biology,Applied Microbiology and Biotechnology,General Medicine,Biochemistry,Analytical Chemistry,Biotechnology

Link

http://www.tandfonline.com/doi/pdf/10.1271/bbb.58.885

Reference2 articles.

1. C. Ratledge, in “The Biology of the Mycobacteria,” Vol. 1, ed. by C. Ratledge and J. Stanford, Academic Press, New York, 1982, pp. 241–249.

2. C. Ratledge, in “The Mycobacteria: A Source Book,” ed. by G. P. Kubica and L. G. Wayne, M. Dekker Inc., New York, 1982, pp. 603–627.

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. 10.5956/jriet.38.276;Journal of Environmental Conservation Engineering;2009

2. Iron chelators from mycobacteria (1954–1999) and potential therapeutic applications;Natural Product Reports;2000

3. Iron Acquisition and Metabolism by Mycobacteria;Journal of Bacteriology;1999-08

4. A New Zinc-binding Protein of Scallop,Patinopecten yessoensis, Induced under Zinc-enriched Conditions;Bioscience, Biotechnology, and Biochemistry;1995-01

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