Studies on the Fluorescence of Saké
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Published:1967
Issue:2
Volume:31
Page:142-149
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ISSN:0002-1369
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Container-title:Agricultural and Biological Chemistry
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language:en
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Short-container-title:Agricultural and Biological Chemistry
Author:
TAKASE Sumio,MURAKAMI Hideya
Publisher
Oxford University Press (OUP)
Subject
General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology
Cited by
2 articles.
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1. SAKE;Handbook of Food and Beverage Stability;1986
2. Characterisation of naringinase fromAspergillus niger;Monatshefte für Chemie - Chemical Monthly;1984-10