Inhibitory Effects of a Fermented “Makomo” Leaf Extract on Insoluble-glucan Synthesis by Serotypec Streptococcus mutansGlucosyltransferases
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Published:1993-01
Issue:4
Volume:57
Page:672-673
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ISSN:0916-8451
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Container-title:Bioscience, Biotechnology, and Biochemistry
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language:en
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Short-container-title:Bioscience, Biotechnology, and Biochemistry
Author:
Fukushima Kazuo,Izawa Kazuo,Masada Masahiro,Oogu Kazuhiro,Namiki Yasuji,Okada Tamami,Ozaki Junichi,Tamura Goro,Ikeda Tadashi
Publisher
Oxford University Press (OUP)
Subject
Organic Chemistry,Molecular Biology,Applied Microbiology and Biotechnology,General Medicine,Biochemistry,Analytical Chemistry,Biotechnology