An Overview of Healthy and Functionality of Exopolysaccharides Produced by Lactic Acid Bacteria in the Dairy Industry
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Sciencedomain International
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http://www.sciencedomain.org/download/MzUxOEBAcGY.pdf
Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Effect of Gamma Irradiation on Enhanced Biological Activities of Exopolysaccharide from Halomonas desertis G11: Biochemical and Genomic Insights;Polymers;2021-11-02
2. Comparative mRNA-Seq Analysis Reveals the Improved EPS Production Machinery in Streptococcus thermophilus ASCC 1275 During Optimized Milk Fermentation;Frontiers in Microbiology;2018-03-13
3. Survival and Effect of Exopolysaccharide-Producing Lactobacillus plantarum YW11 on the Physicochemical Properties of Ice Cream;Polish Journal of Food and Nutrition Sciences;2017-09-30
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