Effects on Indoor Air Quality of Burning Chemicals (Scented Candles and Incense Sticks)

Author:

Park Eun-Ah1ORCID,Eo Seungyeon1ORCID,Oh Yerin1ORCID,Park Na-Youn1ORCID,Lee Myoungho2ORCID,Kho Younglim1ORCID

Affiliation:

1. Department of Health, Environment & Safety, Eulji University

2. Department of Environmental Health Sciences, Graduate School of Public Health, Seoul National University

Funder

Ministry of Environment

Korea Environmental Industry and Technology Institute

Publisher

Korean Society of Environmental Health

Reference21 articles.

1. Jo WK, Lee JH, Lim HJ, Kwon KD, Jeong WS. Assessment of organic compounds emission from consumer products in an environmental chamber system. J Korean Soc Atmos Environ. 2007; 23(E2): 39-46.

2. Jo WK, Shin SH, Kwon GD, Lee JH. Emission estimation and exposure to hazardous gaseous pollutants associated with use of air fresheners indoors. J Environ Toxicol. 2009; 24(2): 137-148.

3. Eom YS, Kang HB, Choi DH. The effect of indoor human activities on indoor concentration of size-resolved particles in residential housing unit. Proc Fall Annu Conf AIK. 2016; 36(2): 1369-1370.

4. World Health Organization (WHO). WHO global air quality guidelines: particulate matter (PM2.5 and PM10), ozone, nitrogen dioxide, sulfur dioxide and carbon monoxide. Geneva: WHO; 2021.

5. Acute Health Effects of Ambient Air Pollution: The Ultrafine Particle Hypothesis

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