Review on Pickering emulsions stabilized by adsorbed nanoparticles: Structure, Thermodynamics, Cage Effect and Subdiffusion
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Peertechz Publications Private Limited
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https://www.peertechzpublications.com/articles/IJNNN-3-122.pdf
Reference122 articles.
1. 1. W Ramsden (1903) Separation of solids in the surface layers of solutions and suspensions. Proc Royal Soc (London) 72: 156-164. Link: https://goo.gl/WKoCJk
2. 2. SU Pickering (1907) Cxcvi.-Emulsions. J Chem Soc Transactions 91: 2001-2021. Link: https://goo.gl/8TQfhc
3. 3. R Aveyard, BP Binks, JH Clint (2003) Emulsions stabilized solely by solid colloidal particles. Adv Coll Inter Sci 100-102: 503-546. Link: https://goo.gl/QYmv5P
4. 4. BP Binks (2002) Particles as surfactants-similarities and differences. Curr Opin Coll Inter Sci 7: 21-41. Link: https://goo.gl/PvMXzP
5. 5. BP Binks, TS Horozov (2006) Colloidal Particles at Liquid Interfaces. Cambridge University Press. Link: https://goo.gl/WyLPn9
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1. Hybrid styrene emulsion polymerization: bare, encapsulated and pickering morphologies;Journal of Macromolecular Science, Part A;2020-06-23
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