Evaluation of Serum Carnitine Levels for Pediatric Patients Receiving Carnitine-Free and Carnitine-Supplemented Parenteral Nutrition

Author:

Winther Brian1,Jackson Daniel2,Mulroy Cecilia3,MacKay Mark1

Affiliation:

1. Department of Pharmacy, Primary Children's Hospital, Salt Lake City, Utah

2. Department of Gastroenterology, Primary Children's Hospital, and University of Utah School of Medicine, Salt Lake City, Utah

3. Nutrition Support, Primary Children's Hospital, Salt Lake City, Utah.

Abstract

Purpose Carnitine is a carrier molecule transporting long-chain fatty acids (LCFAs) into the mitochondria for fatty acid β-oxidation. The purpose of this study is to evaluate the role of carnitine supplementation in parenteral nutrition (PN) within the pediatric population. Our goal was to determine a weight range for which empiric carnitine supplementation is justified and to determine a weight range at which a carnitine level should first be drawn to confirm a deficiency prior to supplementation. Secondarily, we tried to determine a relationship among carnitine deficiency, hypoglycemia, and hypertriglyceridemia. Methods This was a retrospective observational study to evaluate 2 groups of pediatric patients (weighing 0.68 kg to 60 kg) who were NPO and receiving PN. The first group of patients ( n = 454) received carnitine supplementation (15 mg/kg/day) upon initiation of PN. The second group ( n = 299) did not receive carnitine supplementation until they were determined to have a carnitine deficiency. Results The data indicated that 82% of the patients weighing less than 5 kg were deficient. Patients weighing more than 5 kg had serum carnitine levels within the normal range. Therefore, patients receiving PN and weighing less than 5 kg should be supplemented with carnitine. Comparison of triglyceride, glucose, and carnitine showed no statistically significant difference ( P = .1936). Conclusion Patients weighing more than 5 kg should have serum carnitine levels drawn within 7 days to determine whether supplementation is needed. There is no statistical correlation among carnitine deficiency, hypoglycemia, and hypertriglyceridemia.

Publisher

SAGE Publications

Subject

Pharmacology (medical),Pharmacology,Pharmacy

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