Subject
General Agricultural and Biological Sciences,Anthropology
Cited by
6 articles.
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1. A’uwẽ (Xavante) Sacred Food Plants: Maize and Wild Root Vegetables;Anthropology of Consciousness;2022-05-08
2. Challenges and Opportunities for Ethical Collaborative Research: Social Contours of A'uwẽ (Xavante) Ethnobiological Knowledge;Journal of Ethnobiology;2022-03-25
3. The Legal Foundations of Conservation Biology;Conservation Biology;2020
4. Teaming Up? China, India and Brazil and the Issue of Benefit-Sharing from Genetic Resource Use;New Political Economy;2019-03-01
5. Enciclopédia dos Alimentos Yanomami (Sanöma): Cogumelos. Edited by R. M. Apiamö, J. Autuori, N. K. Ishikawa, M. S. Martins, N. Menolli Jr., C. Sanuma, L. R. Sanuma, M. Sanuma, O. I. Sanuma, & K. Tokimoto. 2016. Instituto Socioambiental, São Paulo. 108 pp.;Ethnobiology Letters;2018-12-09